STARTERS

SOUPE À L'OIGNON GRATINÉE 9
GRUYÈRE CHEESE TARTINE

ESCARGOTS 10
GARLIC-PARSLEY BUTTER

MIXED GREENS SALAD 8
LEMON-HERB VINAIGRETTE

SOUPE DU JOUR 8

CHEESE & CHARCUTERIE PLATTER 14

BRIE EN CROÛTE 11
RED GRAPES & CANDIED PECANS

ENTRÉES

STEAK FRITES 18
RED WINE SHALLOT SAUCE

ROAST CHICKEN BREAST 15
CARAMELIZED BRUSSEL SPROUTS
& JAMBON FRICASSÉE

MOULES FRITES 15
WHITE WINE - GARLIC BROTH

ORGANIC SCOTTISH SALMON 18
BROWN BEECH MUSHROOM
& SNAP PEA RISOTTO

SOLE BONNE FEMME 17
PEARL ONIONS & SHIITAKE MUSHROOMS
ENTRÉE SALADS
ADD CHICKEN TO ANY SALAD 5


SALADE NIÇOISE 15

SEARED AHI TUNA, HARICOT VERT, TEARDROP TOMATOES, OLIVES & ROASTED POTATOES

ROASTED RED AND YELLOW BEET SALAD 11

BABY SPINACH, CANDIED PECANS & CHEVRE

SMOKED TROUT SALAD 13

SHAVED RED ONIONS, CHERRY TOMATOES  & CRÈME FRAÎCHE DRESSING

HANGER STEAK SALAD 14

BABY SPINACH, PICKLED RED ONIONS


ENTRÉE SANDWICHES

ALL SANDWICHES AND CRÊPES COME WITH A CHOICE OF POMME FRITES OR SALAD

ROB'S BISTRO BURGER 14

BACON, CARAMELIZED ONIONS, BRIE & ROASTED GARLIC AÏOLI

TRADITIONAL HAMBURGER 11

CHOICE OF GRUYÈRE, AMERICAN, CHEDDAR OR BRIE

CROQUE MONSIEUR OR MADAME 10/11

GRILLED JAMBON & GRUYÈRE
MADAME TOPPED WITH A FRIED EGG


CREPÊ OR SANDWICH


JAMBON & GRUYÈRE 10

DIJON MUSTARD & CARAMELIZED ONIONS

TURKEY, BRIE & GRANNY SMITH APPLE 11

HONEY DIJON MUSTARD

SEARED CHICKEN & FRESH SPINACH 11

LEMON CAPER AÏOLI

STARTERS

SOUPE À L'OIGNON GRATINÉE 9
GRUYÈRE CHEESE TARTINE

ESCARGOTS 10
GARLIC-PARSLEY BUTTER

MIXED GREENS SALAD 8
LEMON-HERB VINAIGRETTE

SOUPE DU JOUR 8

CHEESE & CHARCUTERIE PLATTER 14

ROASTED BEET SALAD 10
BABY SPINACH, PECANS & CHEVRE

SMOKED TROUT SALAD 11
SHAVED RED ONIONS, CHERRY TOMATOES
 & CRÈME FRAÎCHE DRESSING

PÂTÉ DE CAMPAGNE 10
CORNICHON & WHOLE GRAIN MUSTARD

SALADE NIÇOISE 13
SEARED AHI TUNA & HARICOT VERT

WARM MUSHROOM TARTE 12
MIXED GREENS

BRIE EN CROÛTE 11
RED GRAPES & CANDIED PECANS
ENTRÉES

CASSOULET 28
WHITE BEANS & DUCK CONFIT

HOUSEMADE FETTUCCINE 19
CARAMELIZED FENNEL & CHERRY TOMATO CONFIT

BEEF BOURGUIGNON 25
BUTTERED EGG NOODLES

STEAK FRITES 23
AU POIVRE SAUCE OR RED WINE SHALLOT  SAUCE

ORGANIC SCOTTISH SALMON 22
BROWN BEECH MUSHROOM & SNAP PEA RISOTTO

SEARED LOUP DE MER 21
HERB DE PROVENCE SCENTED LENTILS & RED WINE SAUCE

ENTRECÔTE 26
PORCINI BREAD PUDDING & ASPARAGUS, BÉARNAISE SAUCE

SOLE BONNE FEMME 23
PEARL ONIONS & SHIITAKE MUSHROOMS

MOULES FRITES 19
WHITE WINE - GARLIC BROTH OR SAUCISSON SEC - TOMATO BROTH

½ ROAST CHICKEN 20
CARAMELIZED BRUSSEL SPROUTS & JAMBON FRICASSÉE

SEARED PORK LOIN 24
PETITS POIS À LA FRANÇAISE & ROASTED POTATOES

ROB'S BISTRO BURGER 14
BACON, CARAMELIZED ONIONS, BRIE CHEESE & ROASTED GARLIC AÏOLI

PLATS DU JOUR

TUESDAY
PORK OSSO BUCCO 23
CARAMELIZED PEARL ONION
& TARRAGON RISOTTO

WEDNESDAY
SHRIMP NEWBURG 25
VOL-AU-VENT & ASPARAGUS

THURSDAY
LAMB SHANK 24
HERBED POMME PURÉE
& ROSEMARY GLAZED CARROTS

FRIDAY
ROASTED WHOLE FISH 30
PREPARATION DU JOUR

SATURDAY
PRIME RIB OF BEEF 27
SPINACH & POTATO GRATIN

SUNDAY
SAUSAGE DU JOUR 22
WHITE BEAN, LARDON, PEA
& CARROT FRICASSÉE
Lunch Menu.       Dinner Menu.       Brunch Menu.       Dessert Menu.       Children's Menu.


CRÈME BRÛLÉE 8

NUTELLA - BANANA BREAD PUDDING 9

VANILLA CRÈME ANGLAISE

MOUSSE AU CHOCOLAT 8


CRÊPE SUZETTE 8

ORANGE BRANDY SAUCE

COFFEE PROFITEROLES 9

ESPRESSO MOUSSE

SELECTION OF HOUSE MADE

ICE CREAM & SORBET 8

ENTRÉES

SALADE NIÇOISE 15
SEARED AHI TUNA, HARICOT VERT, TEARDROP TOMATOES, OLIVES & ROASTED POTATOES

ROASTED RED AND YELLOW BEET SALAD 11
BABY SPINACH, CANDIED PECANS & CHEVRE

OEUFS MEURETTE 12
RED WINE POACHED EGGS, APPLEWOOD SMOKED BACON, TOASTED COUNTRY BREAD

JAMBON & GRUYÈRE OMELETTE 11
YUKON GOLD POTATOES & MIXED GREENS SALADE

CHEVRE & BABY SPINACH OMELETTTE 10
YUKON GOLD POTATOES & MIXED GREENS SALADE

PAIN PERDU 10
FRUIT COMPOTE

CHICKEN CORDON BLEU SANDWICH 11
JAMBON & GRUYÈRE

TWO EGGS ANY STYLE 9
YUKON GOLD POTATOES & APPLEWOOD SMOKED BACON

ROB'S BISTRO BURGER 14
BACON, CARAMELIZED ONIONS, BRIE & ROASTED GARLIC AÏOLI

SMOKED SALMON CRÊPE 16
RED ONIONS & CRÈME FRAICHE

CROQUE MONSIEUR OR MADAME 10/11
GRILLED JAMBON & GRUYÈRE
MADAME TOPPED WITH A FRIED EGG

STEAK FRITES 18
RED WINE SHALLOT SAUCE

ORGANIC SCOTTISH SALMON 18
BROWN BEECH MUSHROOM & SNAP PEA RISOTTO

Brunch Menu.
STARTERS

SOUPE À L'OIGNON GRATINÉE 9
GRUYÈRE CHEESE TARTINE

ESCARGOTS  10

GARLIC-PARSLEY BUTTER

MIXED GREENS SALAD 8

LEMON-HERB VINAIGRETTE

SOUPE DU JOUR 8


CHEESE & CHARCUTERIE PLATTER 14


BRIE EN CROÛTE 11

RED GRAPES & CANDIED PECANS


Dessert Menu.


Lunch Menu.



                                       















                  




 

Dinner Menu.

CHOICE OF:

CHICKEN FINGERS & FRENCH FRIES

MACARONI & CHEESE

SEARED CHICKEN BREAST & FRENCH FRIES

BUTTERED NOODLES WITH PARMESEAN

INCLUDES:
CHOICE OF DRINK
&
ONE SCOOP OF VANILLA BEAN ICE CREAM

8

Children's Menu.
Rob's Bistro A Classic French Bistro
75 Main Street, Madison, NJ                973.377.0067